Peaches and Cream Popsicles

/ Kristen Yarker Nutrition/
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PEACHES AND CREAM POPSICLES

Makes 6 Popsicles (will vary with size of moulds)

INGREDIENTS:

  • 8 cherry tomatoes, orange or red

  • 2 cups peaches, fresh or frozen

  • 2 tbsp honey (or maple syrup or agave syrup) *optional

  • 1/4 cup coconut milk

  • 1/2 cup water

DIRECTIONS:

  1. Combine all ingredients in a blender. Blend until smooth.

  2. Pour mixture into popsicle moulds. Freeze until solidified.

  3. Enjoy!

Recipe and photo by the amazing dietetics student Alyssa Chai. Thank you Alyssa!

Click here for more homemade ice popsicles.

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